Tag Archive | "Raw Food for Everyone"
Tasty Tuesday: Banana Nut Pancakes
Last week a lot of people were making a big thing out of IHOP’s Pancake Day. Many of my friends from high school talked about getting free pancakes and dousing them with sugary sweet syrup. A lot of the follow up comments said things like “It’s time for a nap!” or “Suffering from a sugar [...]
Continue reading...Top 15 Recipes from Raw Food for Everyone
Thursday, November 10, 2011
Now that I’ve uncooked my way through Raw Food for Everyone, people keep on asking me which recipes are my favorites. Honestly, I’d say that there were only a handful of recipes that I didn’t like, everything else in the book was great! So chances are, if you make any of the recipes you’ll love [...]
Continue reading...Kelly & Alissa: Week 47
Monday, October 31, 2011
I’m done. All done. I’ve made all 300 recipes from Alissa Cohen’s Raw Food For Everyone over the course of the last 11 months! I finished making the last of the recipes on Saturday but it wasn’t until Sunday when I’d finally tried them all. There was no coherent menu last week as I tied [...]
Continue reading...Kelly & Alissa Week 46
Monday, October 24, 2011
I felt like I was cranking through recipes last week! I knocked a lot off my list. I started getting really excited when I updated my spreadsheet for this blog project and realized that I only had a single digit number of recipes left to make! I was a little giddy when I told Rob, [...]
Continue reading...Kelly & Alissa: Week 45
Monday, October 17, 2011
Wow! What a crazy week last week was! It feels like I was in the kitchen all last week and I’ll be in the kitchen all this week, too! Last week I did double time in the kitchen, knocking out a bunch of recipes from Alissa Cohen’s Raw Food for Everyone, and making tons of [...]
Continue reading...Kelly & Alissa: Week 44
Tuesday, October 11, 2011
Last week I plowed my way through a whopping 14 new recipes from Alissa Cohen’s Raw Food for Everyone. 14 recipes is quite a lot, so I guess I should get straight to the point: what did I make and how did it turn out?
Continue reading...Kelly & Alissa: Week 43
Tuesday, October 4, 2011
Have you ever gone into a grocery store with your grocery list and somewhere along the way lost it? I mean the list, not your temper, although that can happen too. :) I always write my grocery list on the back of the previous week’s menu to save paper. Losing my list is usually not [...]
Continue reading...Kelly & Alissa: Week 42
Monday, September 26, 2011
Somehow, I’m not really sure how, my week numbers got all messed up again. If I were still planning to finish up all of the recipes from Alissa Cohen’s Raw Food for Everyone on December 1st, last week would have been my 42nd week working on this project, so that’s the number I’m going to [...]
Continue reading...Kelly & Alissa: a new goal
Thursday, September 22, 2011
I’ve been feeling so burnt out lately with my Kelly & Alissa blog project that I had to give myself last week off. Thank goodness! A week when I could return to simple smoothies and easy dinners. Don’t get me wrong, I have been absolutely loving my little mission of making all of the recipes [...]
Continue reading...Kelly & Alissa: Week 41
Tuesday, September 13, 2011
With 41 weeks down, that means there’s only 11 more weeks to finish making everything in Alissa Cohen’s book, Raw Food for Everyone. But I’m not stressing, not just yet, anyway, because I am well on my way to making every single recipe in her book, all 300 of them. And last week was a [...]
Continue reading...Kelly & Alissa Week 40
Wednesday, September 7, 2011
Wow! I can’t believe I’ve been working on my Kelly & Alissa blog project for 40 weeks already! It’s definately starting to wind down slowly. I just figured out that I have 12 ice creams left to make, which means I need to make one per week, Rob wants to have an ice cream party [...]
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Tuesday, March 6, 2012
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